soggy joystick and the peanut pieces

1.5M ratings
277k ratings

See, that’s what the app is perfect for.

Sounds perfect Wahhhh, I don’t wanna
simpsonsyuri
onion-souls

OH
So this guy’s purpose in life is to hang out in a Pokémon Center on Poni Island and tutor one move that only one Pokémon can learn, a Legendary postgame Pokémon from a Hoenn one/four generations ago. And that Pokémon naturally knows that move anyway.

Fuck me, I’m getting a new job. I’ll be standing in a Dunkin Donuts on Staten Island tutoring Spanish. But only if you’re early 19th Venezuelan military leader Simón Bolívar.

grimeclown
4marelinha

Cheff JJ on ig

Copy-pasted directly from his reel:

ingredients:
- 2 cups of flour
- 4 cups of water + 1 cup ( for the pasta)
- 4 small red onions
- 1 cup of brown whole lentils
- 1/2 tsp cumin powder
- 1/2 tsp coriander powder salt and pepper
- 4-5 tbsp olive oil
- half a lemon
- sumac
- fresh coriander

  • start by mixing 2 cups of flour and 1 cup of water.
  • knead the dough very well and let it rest while preparing the rest of the meal.
  • finely dice 3 onions and fry in olive oil, add a cup of washed brown lentils.
  • season with cumin powder, coriander powder, salt and pepper add 4 cups of water and let it simmer on low for about 10-15 minutes.
  • flour the counter top and roll the dough as thin as you prefer your pasta to be.
  • roll the dough on itself and cut it into thin strips. flour the pasta and add it to the pan. cook it for about 5 minutes
  • slice an onion and fry it in olive oil till it starts to brown and char, you want the char flavor.
  • reserve some for garnish and add the oil and onion to the pan and mix. serve in a plate, garnish with the onions, lemon, fresh coriander sumac and enjoy